Intelligent Packaging Systems: Sensors and Nanosensors to Monitor Food Quality and Safety

dc.contributor.authorFuertes, G
dc.contributor.authorSoto, I
dc.contributor.authorCarrasco, R
dc.contributor.authorVargas, M
dc.contributor.authorSabattin, J
dc.contributor.authorLagos, C
dc.date.accessioned2017-04-27T19:00:25Z
dc.date.available2017-04-27T19:00:25Z
dc.date.issued2016
dc.descriptionIndexación: Web of Science y Scopus.es
dc.description.abstractThe application of nanotechnology in different areas of food packaging is an emerging field that will grow rapidly in the coming years. Advances in food safety have yielded promising results leading to the development of intelligent packaging (IP). By these containers, it is possible to monitor and provide information of the condition of food, packaging, or the environment. This article describes the role of the different concepts of intelligent packaging. It is possible that this new technology could reach enhancing food safety, improving pathogen detection time, and controlling the quality of food and packaging throughout the supply chain.es
dc.description.urihttps://www.hindawi.com/journals/js/2016/4046061/cta/
dc.identifier.citationJournal of Sensors, vol. 2016, Article ID 4046061es
dc.identifier.issn1687-725X
dc.identifier.otherhttp://dx.doi.org/10.1155/2016/4046061
dc.identifier.urihttp://repositorio.unab.cl/xmlui/handle/ria/3347
dc.language.isoenes
dc.publisherHINDAWI PUBLISHINGes
dc.subjectTIME-TEMPERATURE INDICATORes
dc.subjectRFID TECHNOLOGYes
dc.subjectRESEARCH AGENDAes
dc.subjectTERAHERTZ BANDes
dc.subjectCARBON-DIOXIDEes
dc.subjectGRAPHENEes
dc.subjectTTIes
dc.subjectFREQUENCYes
dc.subjectFRESHNESSes
dc.subjectPRODUCTSes
dc.titleIntelligent Packaging Systems: Sensors and Nanosensors to Monitor Food Quality and Safetyes
dc.typeArtículoes
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